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Diet & Nutrition
Diet & Nutrition
Foods To Eat For Colon Cancer
Colon refers to a portion of the large intestine and is the part of the body where all the salts and water that is...
Diet & Nutrition
9 Signs of Protein Deficiency
Protein deficiency occurs when our protein intake is lesser than the body requirement. According to Dietary reference intake, approximately 0.8 grams of protein per...
Arthritis Information Center
How Does Curd Help In Managing Rheumatoid Arthritis Symptoms?
Millions of people across the world visit orthopedics with bone and joint problems. As people age, different kinds of bone and joint problems surge...
Diet & Nutrition
What Is The Biggest Issue With The Mediterranean Diet?
Introduction to the Mediterranean DietBefore we discuss the problem with this diet, it is essential to know the basics of the Mediterranean diet. The...
Diet & Nutrition
Health Effects of Red Yeast Rice: Benefits and Side Effects
What is Red Yeast Rice?Red yeast rice is a type of fermented rice, and culinary and medicinal product.(1) It is an ingredient in Chinese...
Diet & Nutrition
What is Molybdenum, Its Uses, Side Effects and Can Molybdenum Be Used for Treatment?
What is Molybdenum?Molybdenum is an essential nutrient playing a critical role in human health. It is present in the soil and is transferred into...
Diet & Nutrition
5 Amazing Health Benefits of Potato Milk
What Is Potato Milk?Before we dive down to the health benefits, let us first know what is potato milk. The sustainable way of living,...
Diet & Nutrition
4 Things to Know When Starting the Paleo Diet
Your diet plays a very important part in your overall health. What you eat affects both your physical and mental well-being, so why not...
Diet & Nutrition
Can Heavy Whipping Cream Be Considered A Part Of A Healthy Diet?
When you hear the term heavy whipping cream, you typically tend to think of whipped cream and butter or desserts. Whatever you may think...
Diet & Nutrition
Top 13 Health Benefits of Wakame Seaweeds
Wakame is a seaweed that can be edible and is most commonly used in Japanese cuisine. However, because of its growing popularity and essential...
