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5 Useful Benefits of Cutting Down Carbs

Right from our school days, we learn that carbohydrate is one of the essential dietary nutrients required in the body. Now, this is very much true. Eating carbs give us energy and help us to get on with our regular work. However, when we cannot maintain a balance or do not have adequate physical exercise, these carbs can accumulate in our body in the form of excess calories and can contribute to obesity and several other diseases. This is the exact reason why cutting down on carbs can offer us several benefits. (1)

5 Useful Benefits of Cutting Down Carbs

In the recent past, a lot has been said regarding cutting down carbs in our daily food intake. On this basis, several diet regimes have been designed where more stress has been put on eating more proteins, fiber, vitamins, and minerals. Doctors and nutritionists are asking to lower regular carb consumption according to their lifestyle, activities, present physical condition, and genetic trends. (2) The Keto diet is one such form of a low-carb diet. Again, carbs can be divided into nutritious carbs that are rich in fiber and refined carbs that do not have much contribution to a healthier body.

Reducing carbs from daily diet comes with several benefits as follows:

  1. Burn Calories

    The intake of carbs is one of the main ways through which you supply calories to your body. Over accumulation of calories leads to obesity. Hence one of the best ways to cut down on the extra inches around your waist is to cut down on the input of carbs. Working out in the morning before you have breakfast can help you to burn the extra calories. (3) This is when your body does not have any extra calories so it starts burning the accumulated fats in your body.

  2. Benefits of Cutting Down Carbs and Feeling Fuller

    Feeling hungry at odd hours can be disturbing. This will not only add extra calories to your body but at the same time, it will also take your mind away from your work. Eating carbs mindlessly will not help to satiate your hunger and it makes you lethargic. (2, 3) Your hunger gets satiated by the intake of protein, fiber, and healthy fats.

  3. Benefits of Cutting Down Carbs and Reducing the Risk of Diabetes

    Carb is a potential source through which you supply sugar to your body. A high intake of carbs leads to the danger of developing type 2 diabetes. Also, patients who have already developed the condition are asked to abstain from carbs as much as possible. They must eat fiber, protein, and other nutrient-rich diets (4). This can keep their blood sugar levels under control.

  4. Get Stronger Muscles by Cutting Down Carbs

    Even the fiber-rich carbs (which are low in numbers) do not really contribute to developing your body. Carbohydrate provides some elemental support to other nutrients that build up the muscles. For example, carbohydrate is important for developing necessary sugar in the body. Carbohydrate also helps to develop cholesterol in the body.

    However, too much of it does more harm than good. For stronger muscles, your body needs more proteins, not carbohydrates. More carbohydrates mean more calories leading to more fat in the body. (1, 2) Proteins are considered to be the building blocks of the body, which help to develop stronger muscles, boost your immunity and give you stamina in the long run. Hence replacing your carbs with those proteins is a healthier choice.

  5. Benefits of Cutting Down Carbs for Feeling More Energetic

    It has been mentioned that carbs give us all the required energy to carry out various physical activities. However, having too much carbs can also make us feel very sluggish. This is a condition when your body due to the extra accumulated weight is unable to remain fit and active. Cutting down on carbs can make you feel lighter and can help you to be more active and energetic. (5)

Low Carb Diet

A good quality low carb diet essentially contains lower carbohydrates and higher quantities of proteins. The recommended daily intake of carbohydrates depends on an individual’s health condition and health goals. It can be anything between 50-and 150 grams of carbohydrates. If you are referring to a nutritionist or dietician, they will check certain parameters first like fasting sugar, blood pressure, and lipid profile. They will also find your daily routine to understand your daily physical and mental activities to suggest you a proper low-carb diet. (4)

Conclusion

Eating a balanced diet is more than imperative. This is one of the main reasons why you must consult a physician, nutritionist, or dietician at the time of refining your dietary pattern. Not all carbs are bad, but the excess of any kinds of carbs can deteriorate your health and develop multiple health issues. On the other hand, cutting down on carbs help you to feel healthier, fitter, energetic, and lighter.

References:

Team PainAssist
Team PainAssist
Written, Edited or Reviewed By: Team PainAssist, Pain Assist Inc. This article does not provide medical advice. See disclaimer
Last Modified On:September 1, 2022

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